12 Apr 2021 - 23 Apr 2021

University of Nations - YWAM Kona

Offered in: English

This course provides an overview of the basic components of food; insights on food-related diseases; realistic perspectives on supplements, functional foods and additives; and, present biblical aspects of nutrition. It will also reveal the background of eating behavior and food related myths. In addition, this course will help to address hunger issues and broken systems of our society such as the food and drug industry. The intent of this course is to help people to find a personal way to eat after God's heart, as well as to be better equipped for community catering and ministry in developing nations who's people hunger for more than just food.

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